Monday, December 3, 2012

Moringa, etc.


Alija shows us how she washes the moringa leaves after picking them from the tree.

We transplant the tomato seedlings. Hopefully when we come back after Christmas, these will be fruiting!

Then she lays them out to dry. Soon she'll move this inside her room to avoid dust collection and its actually best to dry them in the shade.

The coarse powder is sifted for a smooth texture and then bagged up for sale. This fresh, all-natural spice adds just the right amount of over ten vitamins and minerals to hundreds of foods when added to them. This literally could change the lives of the people who use it here and Africa, and those who want completely natural, balanced nutrition would be very interested in this product.

Dried moringa leaves are then pounded with a mortar and pestle.
Honestly Hikima, you're killing me.
Where I buy rice
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